The Perfect Set for any Bread Baker. This Basket is 22cm diameter and is ideal for making the perfect round loaf. The Bread Lame is used to score the dough and create the artisan bread look on your loaves. This is much sharper than any knife in your kitchen so be sure to look after it.
Here is a little more detail about the Rattan Bread Basket:
This Sourdough Bread Proofing Basket was handmade from Indonesian Rattan. It is best used for making healthy artisan bread and sourdough. It is traditionally constructed in Rattan, just like the traditional french Banneton basket.
Handmade of high quality Natural Durable Rattan, ECO-friendly, Food-Safe and Non-toxic.
Perfect for bread baking lovers. Works for Proofing, Banneton, or Brotform baking techniques.
Non-Stick Bowl. Easy Clean-up.
This round Banneton proofing basket is great for proofing your dough for your homemade bread loaves.
• Don NOT put in microwave • Avoid using near flame • Easy to clean with damp cloth • It takes at least 3 uses to achieve a film that is stable enough to mediate moisture or temperature (humidity) – use dusting flour to facilitate easy release of your dough. • Great for rising your dough while providing the loaf with shape and wicking moisture from the crust. (For rising only, not for baking)
Hot tips: “The first time you use your new basket condition it by lightly misting with water then dust it with flour and tip out the excess before using”.
You are welcome to pick up from Fitzroy North.